Vas Cuisine Is looking for a Food Service Supervisor Jobs in Canada for Quality Control. They should also have command of the recipe and should be able to train new staff. Their responsibility also includes record-keeping of stock, sales, and wastage.
A food service supervisor plays a vital role in any restaurant or food establishment. They are responsible for ensuring smooth operations in the kitchen, maintaining high-quality standards of food preparation and service, managing inventory and supplies, and supervising staff members. In Canada, the job of a food service supervisor is particularly important as the country has a thriving hospitality industry that caters to locals and tourists alike.
To become a food service supervisor in Canada, candidates must have relevant experience working in the hospitality industry. A diploma or degree in culinary arts or management can be an added advantage for those seeking advanced roles. Key skills required for this position include excellent communication skills, leadership abilities, attention to detail, time management skills, and ability to work well under pressure.
The employer is paying $17.00 hourly
There are one job openings available at the employer.
Secondary (high) school graduation certificate
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The employer has 1 year to less than 2 years of experience requirement but those candidates having related experience will be preferred.
The employer has a hotel/ resort establishment and the employer is looking for the following qualities in applicants.
- Should be able to train and supervise 3-4 individuals at a time.
- Should be able to work in kitchen and support service helpers.
Procedure for Application:
Application should be submitted to the email address provided below for Food Service Supervisor Jobs In Canada:
Email: [email protected]
Job Location: London, ON Canada
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